Finger Food & Canapés
Food that you will be happy to serve at your next event, great flavours and attractively presented.
Finger Food and Canapés
Meats – $4 per item
Thai Beef on Cucumber Rounds
Camembert & Caramelised Onion Open Pastry Tarts
Lamb Kofta with Minted Yoghurt Dipping Sauce
Antipasto Skewers
Chinese Pork & Prawn Balls with Dipping Sauce
Thai Chicken Balls topped with a Lime, Sweet Chilli Sauce
Caramelised Onion, Bacon & Cream Cheese Tartlets
Butter Chicken Balls with Coriander
Medium Rare Beef and Horseradish Cream on Crostini
Smokey Pulled Beef with Horseradish Aioli in Sliders
Spicy Beef Empanadas
Mini Quiches: Bacon & Mushroom
Seafood – $4 per item
Tortillas cups with Avocado and Chilli Prawn
South Pacific style Ceviche with Market Fish, served in China Spoons
Smoked Salmon and Caper Cream Tartlet
Garlic Prawns with Chilli Lemon Mayonnaise
Smoked Salmon & Dill mini Quiches
Prawns Skewers with Garlic & Sweet Chilli
Fresh Mussel & Red Onion Fritters served with Lemon Wedges
Scallop, Prawn & Bacon Skewers ($4.50 each)
Thai Fresh Fish Cakes
Old Favourites – $4 per item
Toasted Bread Cases Smoked Fish in a Cheese Sauce
Toasted Bread Cases with Creamy Mushroom filling
Mini Homemade Herb & Onion Sausage Rolls
Smoked Chicken Rolls with a Caper & Lemon Aioli
Assorted Club Sandwiches
Vegetarian – $4 per item
Feta & Spinach Filos
Corn Fritters with Jalapeno Chilli, topped with Guacamole
Mini Roti Roll ups filled with Dhal & Lime Relish
Feta, Pumpkin & Spinach Sausage Rolls
Samosas, Curried Vegetable with Yoghurt & Sweet Chilli
Toasted Bread Cases with Creamy Mushroom filling
Asparagus Rolls with Caper & Lemon Aioli
Mini Quiches: Feta & Spinach
Spinach and Parmesan Pastizzis
Vegan – $4 per item
Pastries filled with Cajun Cauliflower & Potato
Pinwheels Sandwiches with Hummus, Avocado & Relish
mini Burgers with Falafel, Beetroot & Relish
Crispy Breadcases filled with Caponata
Mushrooms stuffed with Potato & Spinach Curry
Vegetable Pakora with Tamarind Dip
Tofu & Vegetable Skewers with a Satay dipping Sauce
Refried Bean Tortilla Cups topped with Guacamole
Antipasto Skewers with Vegan Cheese
Canapé Rolls filled with Dahl & Sweet Mango Chutney
Mexican Dip Platter - $75
Spicy Refried Bean Dip with Sour Cream & Tomato / Tomato Salsa with Fresh Coriander / Guacamole / with Corn Chip
3 Dip Platter - $75
Hummus with Fresh Coriander / Creamy Salmon & Caper / Roasted Beetroot & Feta / Assorted crackers
Vegetarian Dip Platter : $75 each
Roast Pumpkin & Cumin Hummus / Blue Cheese / Spinach & Feta
Antipasto Platter: $150 each
Salami, Smoked Mussels, Cheeses, Home Made Relish, Gherkins, Sun Dried Tomatoes, Olives, Hummus with Selection of Crackers
Selection of NZ and Imported Cheese’s with Crackers
Small Cheese Platter - $110
Large Cheese Platter - $170
Something Sweet – $4 per item
Mini Lemon Coconut Plum Cakes
Rich Chocolate Brownie
Chocolate Truffles with Fresh Fruit Garnish
Lemon or Vanilla Tarts
Minimum of 20 items per selection, Minimum total order of $350
All prices are GST exclusive
Staff are available to hand around finger food or serve drinks, service the Buffet, clear and do dishes if needed. Our charge out rate for staff is $27/hr per staff member with a minimum of 3 hours charged.
We supply platters, chafing dishes, serving spoons etc, and can quote for crockery, cutlery or table cloths.
Delivery Charge: $30 - West/Central Auckland, POA Greater Auckland
Contact Us
Some comments from our customers
Corporate
“Wow! Thank you so much to you and the team for providing great food and great service. Right from the get-go, people were impressed with the buffet lunch. We ended up having enough left over to feed all our volunteers. People were surprised at how good the food was and how much we had. The food played a huge part in their conference experience! Can I also say, your delivery skills were impressive! We were able to run tea time smoothly and lunch smoothly because Sylvia was always there early and saved us so much time setting up. We have requests from our hospitality team to have you guys cater again for our next super visitor event!!! Thank you, thank you, thank you!”
- Petra Fruean, Every Nation
School Camp
“I wish to endorse the comments of my staff and students who so thoroughly enjoyed your cuisine that they didn’t even notice they were away from home. Your menu and cheerful service are well appreciated aspects of the camp, occasioning our enthusiasm to return each year”
- G.E. Burgess, Headmaster St Kentigern School
Corporate
“Thank you for the beautiful food and excellent service; we received many compliments from the delegates in regards to the high quality of the catering (with many folk going back for 2nd and 3rd helpings!!). You definitely had a hand in making sure the event was successful.”
- Jeanette Cole, Laidlaw College
Wedding
“Thank you so much for your gorgeous catering for our wedding in January. We were delighted with the beautiful food you made and lots of our guests commented on how delicious it was”
- Jenny & Joe, Reception at M.E.R.C. Long Bay beach
Corporate
“Everyone was very happy with the lunch…. lovely food and plenty of it. You did a great job.”
- Pip Richards, Special Events BMW Group New Zealand
School Camp
“Pacific Advance Senior School would like to endorse the service we have received from Loaves and Fishes. Food is a serious matter at a camp especially when you have 30 teenage Polynesians. You have more than delivered. Food and service has been fantastic.”
- Falefatu Enari, Principal Pacific Advance Senior School
Corporate
“Helen and her team supplied a wonderful buffet breakfast to all 240 of our staff-no mean feat! The food was delicious, well cooked and hot with plenty of variety catering for our different cultures and dietary requirements. I’d certainly have every confidence in using Loaves and Fishes again”
- Louise Bell, Executive Assistant Vita New Zealand Ltd
School Camp
“I have just spoken to the leader (Michelle) of the Suzuki Guitar Camp that was at Hunua last weekend.She said that you were excellent, nothing was a problem and the food was delicious. Said it was a disappointment to have to go home!”
- Kim Cunningham, Booking Officer Hunua Falls & Houghtons Bush Camps
Corporate
“I have received many comments about the catering and the high quality and tastiness of the food we had”
- Diane Evans, Executive Assistant Work and income NZ
Wedding Anniversary
“Just wanted to thank you for the catering yesterday. The food was delicious and your ladies very helpful and efficient, friendly too! It made the day a lot easier for us having all of that taken care of and I know Mum and Dad had a fabulous day. ”
- Golden wedding anniversay buffet for 75 people at oratia for the Peachey family